Genuine Pizza from Italy
Lovingly handmade following time-honored methods since 1985
Explore Our MenuClassic Wood Oven
Our pizzas are cooked in a classic wood-burning oven for the true Italian taste.
Locally Sourced Produce
Every pizza boasts ingredients sourced from local farmers for peak freshness.
Renowned Excellence
Our pizzeria has been awarded Top Pizzeria in the locality for five straight years.
Interesting Pizza Statistics
Pizzas Delivered Each Month
Different Styles of Pizzas
Rate of Satisfied Patrons
Gastronomic Prizes Won
Our Pizzeria's Chronicle
1985
Established with an original oven and family recipes hailing from Naples.
1995
Grew to our present place adding a genuine wood-burning stove.
2005
Received our inaugural Pinnacle Pizza Place city distinction and introduced our legendary dough.
2015
Marked 30 years by unveiling a line of artisanal specialty pizzas.
2023
Persisting in our commitment to excellence while embracing eco-friendly practices.
Recent Blog Updates

The Mystery of Flawless Pizza Crust
Learn about the methods our chefs employ to craft the ideal texture for our crusts.
Learn More
Favored Pizza Toppings for 2024
Find out about this year's sought-after and creative toppings taking the pizza world by storm.
Find Out More
Optimal Juice Combinations for Pizza Aficionados
Uncover the art of choosing the perfect juice accompaniment to elevate your pizza feast.
Discover More